SITUATION VACANT
June 15, 2023
SITUATION VACANT Applications are invited for the recruitment of one Research Associate available under the
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Balochistan Agriculture College, Quetta
SITUATION VACANT Applications are invited for the recruitment of one Research Associate available under the
Final Result of M.Sc.(Hons.) Agriculture The composite result of 3rd M.Sc.(Hons.) Agriculture is hereby provisionally
Final Result of B.Sc.(Hons.) Agriculture The composite result of 4th, 6th and Repeaters of B.Sc.(Hons.)
ROAD SAFETY AWARENESS SEMINAR VENUE Balochistan Agriculture College, Quetta, held on 10-04-2023 PARTICIPANTS Faculty &
Second List of Selected Candidates On the recommendation and prior approval from competent authority, the
List of Selected Candidates On the recommendation of Selection Committee and prior approval from competent
Selected Candidates for M.Sc.(Hons.) Agricullture On the recommendation of Selection Committee and prior approval from
Agricultural extension is the application of scientific research and new knowledge to agricultural practices through farmer education.
Agronomy is the science and technology of producing and using plants by agriculture for food, fuel, fiber, chemicals, recreation, or land conservation. Agronomy has come to include research of plant genetics, plant physiology, meteorology, and soil science.
Entomology is the scientific study of insects, a branch of zoology. In the past the term “insect” was less specific, and historically the definition of entomology would also include the study of animals in other arthropod groups, such as arachnids, myriapods, and crustaceans
Food technology is a branch of food science that deals with the production, preservation, quality control and research and development of the food products. Early scientific research into food technology concentrated on food preservation.
Horticulture is the branch of agriculture that deals with the art, science, technology, and business of plant cultivation. It includes the cultivation of fruits, vegetables, nuts, seeds, herbs, sprouts, mushrooms, algae, flowers, seaweeds and non-food crops such as grass and ornamental trees and plants.
Plant breeding is the science of changing the traits of plants in order to produce desired characteristics. It has been used to improve the quality of nutrition in products for humans and animals.
Plant pathology is the scientific study of diseases in plants caused by pathogens and environmental conditions. Organisms that cause infectious disease include fungi, oomycetes, bacteria, viruses, viroids, virus-like organisms, phytoplasmas, protozoa, nematodes and parasitic plants.
Soil science is the study of soil as a natural resource on the surface of the Earth including soil formation, classification and mapping; physical, chemical, biological, and fertility properties of soils; and these properties in relation to the use and management of soils.